Ammiyam Paruppu Sadha Podi – Traditional South Indian Lentil Rice Powder

Experience the comforting taste of home with Ammiyam Paruppu Sadha Podi, a traditional South Indian lentil spice blend crafted using premium roasted dals, aromatic spices, and time-honored recipes.

Paruppu Sadha Podi is a beloved staple in Tamil households, known for its rich flavor, wholesome nutrition, and simplicity. Just mix a spoonful with hot steamed rice and a drizzle of ghee or sesame oil to create a delicious and satisfying meal in minutes.

Prepared with carefully selected ingredients and roasted to perfection, Ammiyam Paruppu Sadha Podi delivers the authentic Namma Veetu Suvai (homemade taste) that brings warmth and comfort to every meal.

Why You'll Love It

✓ Traditional Tamil Nadu recipe
✓ Made with premium roasted lentils and spices
✓ Rich aroma and authentic homemade taste
✓ High in protein from wholesome dals
✓ No artificial colors or preservatives
✓ Perfect for quick and nutritious meals
✓ Freshly packed for lasting freshness

Ingredients

Roasted Toor Dal, Chana Dal, Urad Dal, Dry Red Chillies, Pepper, Cumin Seeds, Curry Leaves, Asafoetida (Perungayam), Salt.

How to Enjoy

1. Mix 1–2 tablespoons of Paruppu Sadha Podi with hot steamed rice.

2. Add ghee or sesame oil for enhanced flavor.

3. Serve with papad, pickle, curd, or vegetable side dishes.

4. Can also be sprinkled over millet rice varieties for a nutritious meal.

Taste Profile

🌾 Rich & Nutty
🌶️ Mild to Medium Spicy
🍛 Traditional South Indian Flavor

Storage Instructions

Store in an airtight container in a cool and dry place. Keep away from moisture and direct sunlight.

Ammiyam – Namma Veetu Suvai

Authentic flavors inspired by traditional South Indian kitchens.